The Director-General, Food and Agriculture Organisation (FAO) of the United Nations, Mr. Graziano da Silva, has highlighted the crucial importance of supporting family farming through public policies and intersectoral programmes, reports NaijaAgroNet.

He additionally noted the need to empower rural women across developing countries, especially in the Community of Portuguese Language Countries (CPLP) in order to achieve sustainable development.

FAO’s Director-General also warned that the strategy of increasing food production at any price has not been enough to eradicate hunger nor to avoid the global epidemic of obesity and overweight, and that it has had an enormous environmental cost due to the intensive use of chemicals and natural resources.

“Soil, forests, water, air quality and biodiversity continue to deteriorate. We must promote a transformative change in the way we produce and consume food. We have to put forward sustainable food systems that offer healthy and nutritious food, and also preserve the environment,” he said.

He also encouraged the adaptation of agricultural and food systems to the impact of climate change, especially s floods and droughts will become more frequent, as is already the case in Cape Verde.

Uj. N. Dominic/ED, Ops

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This post was originally published at Naija AgroNet by ITRealms DSA. It has been republished here with permission.

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