ntral and South America.
The time has now come for ideas that have proven themselves in farmers’ fields to be upscaled in more ambitious national programmes, FAO Director General José Graziano da Silva says in the foreword to Save and Grow in Practice in Practice: A Guide to Sustainable Cereal Production, a book he described as “a contribution to creating the world we want.”
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This post was originally published at Naija AgroNet by Remmy Nweke. It has been republished here with permission.