Prior to the creation of National Agency for Food and Drug Administration Control (NAFDAC) in 1992, the control and regulation of food, drugs, cosmetics, Chemicals and packaged water was seriously hampered by bureaucratic bottlenecks among other factors. The decision of the Federal Government to create the Agency in 1992 was therefore informed by the desire to ensure a more effective control of foods, drugs and other regulated products.
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This post was originally published at Naija AgroNet by ITRealms DSA. It has been republished here with permission.